Brazil Decaf Coffee – Water Process



single origin pure mountain water process decaf

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Select Growing Regions -Selected farms
Type: Arabica
Processing: Natural & Water decaffeination
Altitude: 1000 – 1200 MASL


are you drinking way too much coffee while you are in lockdown or stuck working from home ?

this is the ideal coffee for you – processed beautifully with pure glacier water from Pico de Orizaba [Citlaltépetl], Mexico’s highest mountain – you can drink freely without guilt check  it out  below

Cup Profile 

full smooth body chocolate burnt sugar some slight sweet  roasted nut  on the finish long sweet aftertaste very satisfying cup

Mountain Water Decaf ®

these Mountain Water Decaf processed beans come from Latin America’s first decaffeination plant that opened in 1983. Situated in Córdoba, Veracruz; the operation has grown and today is very widely recognised around the world for its quality control, research and development and innovation.

Mountain Water isn’t just a name, the water used is melted glacial water from Pico de Orizaba [Citlaltépetl], Mexico’s highest mountain.

Aeropress—Espresso—Stovetop-or any milk based coffee

all of our coffees are  freshly hand roasted in our Melbourne roastery, buy as beans or we can grind to your preference – select your grind above

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